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donKey jote
29th October 2011, 15:12
do you have any good tips for cooks?
I'd recommend certain forum cooks to go easy on the linglongberry sauce... even with chilli it can't be good to eat too much of it.

Eki
29th October 2011, 16:47
Cook tipping is a myth, just like cow tipping:

Cow tipping - Wikipedia, the free encyclopedia (http://en.wikipedia.org/wiki/Cow_tipping)

race aficionado
29th October 2011, 19:40
A good tip for cooks is: please cook something good - and now that I'm on it, which forum member would you mythically tip?

:s mokin:

donKey jote
29th October 2011, 19:51
Cooki for starters :)

schmenke
31st October 2011, 14:05
... which forum member would you mythically tip?

:s mokin:

Well, a donkey is the closest thing we have to a bovine around here :mark:

Dave B
31st October 2011, 14:23
Cook tipping is a myth, just like cow tipping:

Cow tipping - Wikipedia, the free encyclopedia (http://en.wikipedia.org/wiki/Cow_tipping)
I prefer fly tipping, it requires far less physical effort.

Eki
31st October 2011, 20:02
I prefer fly tipping, it requires far less physical effort.
But much faster actions.

dunes
5th November 2011, 23:35
So then I'm the only one who tips cooks. well dont worry all you chefs and prep cooks I'll keep gratiously tipping the ones worthy of a tip.

Eki
6th November 2011, 08:23
I once tipped a cow. Gave her a dollar. She ate it. Cows have this rule "if it's green, eat it".